In episode 032, we invited the expert on the topic of dandyism. Dr. Felix Hüttemann explains the concept of dandyism from a cultural-historical perspective and offers us a new viewpoint on the figure of the dandy. (Unpaid Advertisement)
Article from the project published on the topic of “Mediatheories of culinary sensorics” in: Ernst, C., Krtilova, K., Schröter, J.,…
Artikel des Projekts erschienen zum Thema „Medientheorien Kulinarischer Sensorik“ in: Ernst, C., Krtilova, K., Schröter, J., Sudmann, A. (eds): Handbuch…
Eating is never just a matter of palate – it is a media, technical and cultural event. This issue explores…
Essen ist nie nur eine Frage des Gaumens – es ist ein mediales, technisches und kulturelles Ereignis. Die Ausgabe untersucht,…
In our second guest episode with Dr. phil. Felix Hüttemann, we talk about wine. Specifically, about his current research area,…
